of dessert recipes for
everyone to enjoy, no matter their age, dietary restrictions, or skill level in the kitchen, from the #1
New York Times bestselling author of
Vegan, At Times and
Deceptively Delicious.
In her five cookbooks to date, Jessica Seinfeld has shown readers that healthy eating need not be a chore or a bore. Now she's back to show you that this truth applies even to dessert.
The recipes in
Not Too Sweet allow home cooks to prepare crowd-pleasing desserts for any diet, be it vegan, gluten-free, less-sugar, no-sugar, no-nuts...or "no restrictions." With her trademark accessibility and ingenious use of ingredients, Seinfeld provides step-by-step instructions for making all manner of treats--chocolatey, fruity, traditional, quirky--that will satisfy every (not too) sweet tooth.
Featuring gorgeous, inviting photography, and entertaining stories from the kitchen table of the dessert-obsessed Seinfeld family,
Not Too Sweet is the ultimate guide to plotting a happy path to a delicious final course.