oks along on a journey through the landscape of Azorean cooking with dozens of home-cooked recipes. Although many of the dishes speak to the wholesomeness of Iberian peninsula cooking, recipes like Lawton's queen cakes--Azorean pastries made from corn flour, molasses, cinnamon, and nutmeg--set the book apart and tell the story of her parents' island origins." -Booklist

Discover the heart and soul of Portuguese cuisine with Maria Lawton's second cookbook, At My Portuguese Table: Azorean Cooking and More. Maria, the beloved host of the award-winning PBS series Maria's Portuguese Table, invites you to experience the rich flavors and cherished traditions of her heritage. Each recipe is a culinary journey back to her family table, filled with the warmth and love that define Portuguese culture. Whether you're looking to explore new dishes or reconnect with your roots, this cookbook offers a delightful blend of authentic recipes and heartwarming stories that will make your kitchen the heart of your home. Join Maria in celebrating the beauty of Portuguese cuisine and create lasting memories with every meal.