Healthy Bread in Five: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
Healthy Bread in Five: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
Hertzberg, Jeff
product information
Condition: New, UPC: 9780312545529, Publication Date: Thu, October 1, 2009, Type: Hardcover ,
join & start selling
description
8

The authors of the groundbreaking, hugely popular Artisan Bread in Five Minutes a Day presents a cookbook filled with quick and easy recipes for healthy bread that's a perfect gift for beginning bakers.

Their first book was called stupendous, genius, and the holy grail of bread making. Now, in their much-anticipated second book, Jeff Hertzberg, M.D., and Zo Fran ois have taken their super-fast method and adapted it for the health-conscious baker, focusing on whole grains and other healthier ingredients.

The method is still quick and simple, producing professional-quality results with each warm, fragrant, hearty loaf. In just five minutes a day of active preparation time, you can create delectable, healthy treats such as 100% Whole Wheat Bread, Whole Grain Garlic Knots with Olive Oil and Parsley, Black-and-White Braided Pumpernickel and Rye Loaf, Black Pepper Focaccia, Pumpkin Pie Brioche, Chocolate Tangerine Bars, and a variety of gluten-free breads. About a dozen of the recipes are 100% whole grain.

Healthy Bread in Five Minutes a Day will show you that there is time enough for home-baked bread, and that it can be part of a healthy diet. Calling all bread lovers: Whether you are looking for more whole grains, watching your weight, trying to reduce your cholesterol, or just care about what goes into your body, this book is a must-have.

Jeff Hertzberg and Zo Fran ois met while taking care of their toddlers at a kids' music class, and co-authored their first book, Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking in 2007. The book became a bestseller, with rave reviews in the New York Times, Associated Press, the Arizona Republic, and other media all over the United States, Canada, and Europe. They've demonstrated their revolutionary stored-dough method on television in San Francisco, Chicago, Minneapolis, Baltimore, Pittsburgh, Atlanta, Tampa, and Phoenix.

reviews

Be the first to write a review

member goods

No member items were found under this heading.

notems store

Recipes Every Man Should Know

by Russo, Susan

Hardcover /Hardcover

$7.46

Easy Homemade Bread: 150 Recipes ...

by Hudson, Beverly

Paperback /Paperback

$20.24

Bread and Wine: A Love ...

by Niequist, Shauna

Paperback /Paperback

$16.39

listens & views

ICH WILL DOCH NUR SPIELEN!

by DER KLEINE NILS

COMPACT DISC

out of stock

$20.99

WATCH OUT (MOD)

by RUSHEN,PATRICE

COMPACT DISC

$12.09

BOOK COOKS (RMST)

by ERVIN,BOOKER

COMPACT DISC

out of stock

$11.49

CLASSICS REMIXED (HOL)

by FUNK D'VOID

12-INCH SINGLE

out of stock

$13.99

Return Policy

All sales are final

Shipping

No special shipping considerations available.
Shipping fees determined at checkout.