"Three measures of Gordon's, one of vodka, half a measure of Kina Lillet. Shake it very well until it's ice-cold, then add a large, thins lice of lemon peel. Got it?" James Bond knows what he's about when it comes to cocktails. Now you can too with this collection that brings cocktails from the page to the glass. Whether you're a fan of classic literature or simply love a good drink, this book is sure to delight. Each recipe is thoughtfully crafted to reflect the essence of its literary inspiration, resulting in a symphony of flavors that will tantalize your taste buds and stoke the fires of your imagination.

Inside you'll find:

• Daisy's mint julep in the Great Gatsby
• The famous James Bond vesper martini from Casino Royale
• Ebenezer Scrooge's smoking bishop in A Christmas Carol
• Holden Caulfield's scotch & soda in The Catcher in the Rye
• Love in the Ruins gin fizz
• The Jack Rose from The Sun Also Rises
• Terry Lennox's and Marlowe's Gimlet in The Long Goodbye
• The negroni from A Farewell to Arms

This book provides expert guidance on crafting the perfect drink, along with tips on selecting the right glassware, garnishes, and techniques to elevate your creations. Dust off your bookshelf, polish your cocktail shaker, and savor every page while you quench your thirst for literary libations.