--Dan Barber

"Tom's recipes are easy to make, delicious to eat and his important message is clear--eat well, waste nothing."

--Guardian

"If we could all live and eat a little more like Tom the world and the food chain would be in much better shape."

--Anna Jones

"Read this book and you will find inspiration, guidance, and a whole bunch of bright ideas: things we can all do, right now, in order to eat well in the broadest sense."

--Hugh Fearnley-Whittingstall

"Tom Hunt is, for me, a pioneer of thoughtful cooking--the approach to food which combines pleasure, health, environment and social values."

--Tim Lang, Professor of Food Policy, City University of London

"For 25 years, Fairtrade has been at the vanguard of a revolution in the way food is grown, traded and eaten. It's all about bringing producers and consumers closer together. If we value our food we must value our farmers--how else will we feed the world's growing population and tackle the climate crisis? These values are as central to Tom's cooking philosophy as they are to Fairtrade."