A colony of penguins is known to wait through the winter months for their adult members to return from fishing trips with food for the rest of the group. This action is referred to as "Feeding the Flock."

In this special edition of The Red Penguin Collection, we share the recipes of many of the members of our literary flock as we celebrate meals bringing us back together.

Even in the coldest of winters, sharing a meal with the Red Penguin family can be as easy as cracking open a book!

Featuring the following writers and chefs:

• Josephine Terracina Amodeo
• Linda Trott Dickman
• Elaine Donadio
• Alex Grey
• Melinda Hagenson
• David Lange
• Stephanie Larkin
• R.K. Mullins
• Jim Tritten
• Cecilia Vaicels
• Janet Metz Walter
• Diane Murray Ward