Are you a complete grilling newbie? Is making s'mores or roasting hot dogs over a campfire the only kind of grilling you've ever done? Have you tried grilling before but were not happy with the results? Or are you looking to refine your grilling skills and expand your repertoire of grilling recipes? In any case, you can count on this book to provide the information and guidance you need to meet your grilling goals.

This book is your go-to guide to the world of grilling. It compiles everything you need to know to master this cooking technique, from how to choose and shop for the best grill for your needs and tips for effectively and safely working the grill to lists of all kinds of grill-friendly food and recipes for the most savory grilled dishes.

Grilling is an exciting and rewarding way to cook. However, it's not the easiest method to learn or master. From firing up grills to dealing with flare-ups and keeping your food from burning or overcooking, you've got your work cut out. The good news is it will be worth the hard work. There's nothing quite like the smokey flavor of grilled food cooked in the company of and shared with family and friends.

The first five chapters of this book are written and organized as a resource that you can tap anytime and anywhere, whether you're a newbie or amateur griller. In these pages, you'll find the answers to your common grilling questions and concerns and learn a bunch about aspects of grilling that will set you up for grilling success.

The other half of the book is a collection of must-try grilling recipes that you can easily whip up at home and serve at intimate family gatherings or big backyard parties. Each recipe includes a list of ingredients and step-by-step instructions simplified to make the cooking process as pleasant and painless as possible.

If you want to find out for yourself what makes grilling so appealing, this book is the perfect companion. As it covers a range of topics and features a collection of recipes that can help you conquer the world of grilling, whatever your level of grilling experience.