Do you feel sick of cooking the food always the same way?
Do you want to amaze your friends and relatives with your new recipes making the most of your Wood Pellet Smoker?
Or maybe you just got your brand new Pit Boss Grill & Smoker, and now you are looking for proven recipes to test it out?
If you answered "Yes" to at least one of these questions, please read on...
This book explains everything you need to know-picking the right pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques.
You'll be delighted to find that most of the ingredients used in the recipes can be found at your local grocery store, and can satisfy your appetite and fit your budget.
In this book you will learn:
What are you waiting for to become a master griller?