Revealed are hundreds of fail-safe ways to improve your chef skills, covering everything from refining your chopping techniques to preparing flavour-packed stocks, and halving the time it takes to peel a clove of garlic.�Easy to dip in and out of, it's a must-have companion for foodies and offers assistance in all aspects of cookery. So whether you want to know how to save a sauce that's splitting, the quickest way to peel a tomato, how to identify the freshest fish, or space-saving ways to organize your kitchen cupboards, you'll find answers to these�and many more questions inside.