Kiwilimón. 10 Años Cocinando Contigo / Kiwilimón. 10 Years of Cooking with You
Kiwilimón. 10 Años Cocinando Contigo / Kiwilimón. 10 Years of Cooking with You
Kiwilimon
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Condition: New, UPC: 9786073189231, Publication Date: Fri, May 1, 2020, Type: Paperback ,
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description
2LAS MEJORES RECETAS DE KIWILIMÓN PARA PREPARAR EN CASA DE MANERA FÁCIL Y RÁPIDA.

No importa que no seas un experto en la cocina, el recetario de Kiwilimón te hará lucir como todo un profesional a la hora de cocinar. Ya sea para preparar la comida de la semana, una cena con amigos o un evento familiar, aquí encontrarás las mejores opciones de platillos ricos y prácticos; desde deliciosas recetas con verduras para cuan­do buscas una opción más saludable, hasta chiles en nogada o un excelente mole poblano. También aprenderás a hacer los deliciosos postres de la abuela, algunos incluso sin horno!

AGUACHILE VEGANO - PASTEL AZTECA CON POLLO - SOPA DE FIDEO CON CHILE GUAJILLO - PASTA CREMOSA AL CILANTRO - LOMO DE CERDO CON SALSA CREMOSA DE CHIPOTLE - LASAÑA - TAMALES OAXAQUEÑOS - COCTEL DE CAMARONES - PESCADO A LA VERACRUZANA - TINGA DE POLLO - TOSTADAS DE SALPICÓN - MIXIOTE DE POLLO CON NOPALES - GORDITAS DE NATA CASERA - AGUAS FRESCAS - ENTOMATADAS DE POLLO CON QUESO CREMA - CREPAS CON CAJETA.

TODOS A LA MESA!

ENGLISH DESCRIPTION

Kiwilimón's best recipes to make at home quickly and easily.

It doesn't matter that you're not an expert in the kitchen, Kiwilimón's cookbook will make you look like a professional when it's time to cook. Whether it's to prepare food for the week, a dinner with friends, or a family event, here you will find the best options for tasty and practical dishes; from delicious vegetable recipes for when you're looking for a healthier choice, to chilies in nogada or an excellent mole poblano. You will also learn to make delicious desserts just like Grandma, even without an oven!

VEGAN AGUACHILE - AZTEC CHICKEN CASSEROLE - NOODLE SOUP WITH CHILE GUAJILLO- CREAMY CILANTRO PASTA - PORK ROAST WITH CREAMY CHIPOTLE SAUCE- LASAGNA - OAXACA TAMALES - SHRIMP COCKTAIL - VERACRUZAN STYLE FISH - TINGA CHICKEN - MINCED MEAT TOSTADAS - MIXIOTE CHICKEN WITH NOPAL - GORDITAS WITH HOMEMADE SOUR CREAM - AGUAS FRESCAS - CREAM CHEESE AND TOMATO CHICKEN - CREPES WITH MEXICAN CARAMEL SAUCE


LET'S EAT!

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