Complete Guide to Home Canning and Preserving
Complete Guide to Home Canning and Preserving
U. S. Dept of Agriculture
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Condition: New, UPC: 9789650060428, Publication Date: Fri, August 1, 2008, Type: Paperback ,

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7Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.

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