The Southeast is any forager's dream.
It's filled with plenty of wild edibles that are just waiting for you to discover them. You can set out for a hike at any time of day and be assured that you'll be able to come back with a pack full of wild plants and new experiences.
But how will you know which plants are safe to consume?
How can you spot their identifying traits?
How will you safely store them?
Luckily, this book is here to answer all of your questions!
Take your adventures to the next level with this book that will walk you through all the wild edible plants you can find in the most flavorful region of America.
You'll also learn the best tips and tricks to make your foraging session as enjoyable and fruitful as possible.
Discover:
Harvest, prep, and utilize your plants to their fullest capabilities with this book that will show you how. With a catalog of 60+ plants, you'll be able to search for something new each time!
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